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Cast iron cooking is back in vogue! From Americas most chic restaurants to the countless kitchens of avid home cooks, everyone is rediscovering the joy of cooking with classic cast iron. Cast iron cooking has always been a kitchen favourite with its even heating, great heat retention and its flexibility to go outdoors and grill or cook over an open fire. With The Lodge Cast Iron Cookbook, every cook will learn the simple, savoury secrets of cast iron cookery. From the kitchens of Lodge, Americas leading manufacturer of cast iron cookware, this unique cookbook offers over 200 mouthwatering recipes. The delectable dishes range from breakfast specials to the secrets of great fried food, to soups and stews, biscuits and baked goods, fish, veggies and finally those sweet finales. And the book features favourite cast iron cooking recipes by well-known cooks such as Bill and Cheryl Jamison, Nick Malgieri and Allison Fishman. Special cooking lessons include cast iron cooking basics and how to enjoy open air cooking and grilling. This special culinary delight features great cooking stories and intriguing vignettes on the history and legend and lore of cast iron cooking. Each unique recipe, culled from cooks across the country, is illustrated with four-colour photography. Published in a special flexible binding, this cookbook will be a keepsake treasured by all cooks.
Cast iron skillets are booming in popularity: theyre versatile, theyre relatively inexpensive, and they dont have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in grandmas kitchen, these 150 recipes are fresh and updated, from cornbread with Parmesan cheese and sun-dried tomatoes to frittatas, Vietnamese spring rolls, and to-die-for sticky buns.
The cast iron skillet is the original gourmet cooking tool. The mother-daughter team behind this book, Sharon Kramis and Julie Kramis Hearne, have both worked on the cutting edge of the gourmet food world. But when they get together in their home kitchens, they often recall the recipes that have been in their family for generations such as Grandma Kramis Irish Soda Bread. Their cookbook of 95 great recipes includes many classics but also reflects the international fusion that has overtaken cooking along with the desire to use the best and the freshest ingredients. It is a warm-hearted cookbook, expressing a sophisticated food sense with its blend of old and new.
Диск отрезной Bosch Expert for Cast Iron, от ведущего мирового поставщика потребительских товаров, промышленных и строительных технологий Bosch, представляет собой комплектующую для ручных угловых шлифмашин Bosch. Насадка предназначена для аккуратного и ровного разрезания заготовок и конструкций из чугуна. Диск выполнен из высококачественных износостойких материалов, практичен и долговечен в использовании. Диаметр диска 230 мм.